Join us Sundays in the Vineyard from May to August and enjoy live music, purchase food from local caterers, and sip on Sarah's Vineyard wines!
Book your 90-minute patio reservation on Tock to reserve your table. Wines will be available to purchase from a limited by-the-glass menu and our full bottle list. Please note: No tasting flights will be available on these Sundays.
Live music from local soloists and duos will be from 1:00-4:00pm.
Caterer will be selling food from 12:00-4:00pm.
No outside food, alcohol, or previously purchased wines. Children seated at your table with you and well-behaved, leashed dogs are welcome!
Please make reservations for Sundays at the Vineyard here.
Musician: Shawn Yanez
Caterer: The Dog Shack
All beef hot dogs: Footlong, bacon wrapped, veggie. Gourmet Dogs- Ranger: bacon wrapped, smothered with grilled peppers and onions topped with jalapeño, Garlic Dog: bacon wrapped on toasted bun with cream cheese and garlic spread topped with grilled onions, Salsa Dog: bacon wrapped on a toasted bun with cream cheese spread topped with salsa and grilled onions. Chips & Salsa.
Musician: Lavender Fields Band
Caterer: Segovia's Catering
Chimichurri pulled pork sandwich with pickled red onions, cilantro slaw with a tangy chimichurri sauce, and homemade pasta salad, Chimichurri jackfruit sandwich with pickled red onions, cilantro slaw with a tangy chimichurri sauce, and homemade pasta salad. Dessert: Mango Graham Dessert Cup.
Musician: Shawn Yanez
Caterer: Chef Gonzo
Sandwiches: Gruyere, swiss, and provolone with red wine stewed sweet onions on butter grilled brioche with au jus, Bacon and fig jam with mixed cheeses on butter grilled rosemary sourdough, Chorizo with roasted peppers, corn, Oaxaca cheese, and mozzarella on butter grilled ciabatta. Salad: arugula and endive with pine nuts, CA goat cheese and Champagne dressing, Dessert: mascarpone and honey filled crepes with minted berry compote.
Musician: Brad 'Guitar Wilson
Caterer: Chef Gonzo
Menu TBD
Musician: Matt Masih
Caterer: Platter Bites
Menu TBD